Nineteenth Century and Post World War II in Paris with Aimie K. Runyan

Aimie shares her knowledge of nineteenth century and post World War II Paris.

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Paired this episode with:

Aimie: Cognac
Lori: Method: Cabernet Sauvignon
Eliza:  LaMarca Prosecco from Italy

What Aimie is reading:
The Spectacular by Fiona Davis
The Midnight Library by Matt Haig

Aimie's book:
A Bakery in Paris

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Lori Ann Bailey

Eliza Knight

 
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